Call (614) 451-9774 or Make Online ReservationMAKE RESERVATION NOW

A Night in Lyon!

When:
March 15, 2018 @ 6:30 pm
2018-03-15T18:30:00-04:00
2018-03-15T18:45:00-04:00
Where:
Refectory
1092 Bethel Road
Columbus, OH 43220
USA
Cost:
$95 per guest plus tax & gratuity
Contact:
614-451-9774

Lyon France

Join us for a special evening featuring recipes from
Chef Richard’s home city of Lyon, France.

Each course will be feature complementing French wine pairings,
presenting an experience which would be enjoyed if you had …

A Night in Lyon!


Thursday, March 15   6:30pm

Multi-course dinner with wine pairings

95. per guest *plus tax & gratuity

Call for Reservations

614-451-9774

Prepaid phone reservations required.

48 hour cancellation policy for full refund


The Menu

A Service of Hors d’oeuvre

____

Chicken Liver Parfait
Carrot Crudité, Green Peppercorn Vinaigrette

2015 Schreyer Edelzwicker   Alsace, France

____

Pork Terrine in Pastry
with Pistachio, Brouilly Sauce

2014 Longefay Brouilly   Burgundy, France

____

Walleye Dumpling
with Crayfish and Morel Mushrooms
in a Velvety Tomato Shrimp Sauce

2015 Chateau Virgile Costieres de Nimes Blanc   Rhone, France

____

Beef Onglet
Shallot Sauce

2013 Domaine de la Biscarelle Chateauneuf-du-Pape  Rhone, France

____

Imported French Cheeses
Petite Arugula, Shallot Vinaigrette

Manoir du Kinkiz Fousenant  Brittany, France

____

Chocolate Mousse
with Truffle and Almond Cake

Domaine de Rancy Rivesaltes 4 Ans   Roussillon, France

____

A Service of Petits Four

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