Call (614) 451-9774 or Make Online ReservationMAKE RESERVATION NOW

In Good Spirits: An Evening of Hennessy!

When:
March 14, 2019 @ 6:30 pm – 8:00 pm
2019-03-14T18:30:00-04:00
2019-03-14T20:00:00-04:00
Where:
Refectory
1092 Bethel Rd
Columbus, OH 43220
USA
Cost:
$110 per guest plus tax & gratuity
Contact:
(614) 451-9774

In Good Spirits:
An Evening of Hennessy!

 

Over the centuries and throughout the world,
Hennessy has simply become the benchmark of cognacs!

A unique opportunity to taste some of the world’s finest cognacs!

We invite you to join Monsieur Fabien Levieux, Ambassador de Maison JAS Hennessy.
Experience a flight of high prestige cognacs paired with a sumptuous four-course dinner.

The House of Hennessy was founded in 1765 in Cognac, France by Richard Hennessy.
Eaux-de-vie are individual-vintage spirits distilled from
grapes from only the finest growing regions in Cognac, then aged
in French oak barrels, and meticulously blended to create Hennessy cognacs.


Thursday, March 14th    6:30 pm
Welcome Cocktail, Four Cognacs & Four Course Dinner
$110 per guest  *plus tax & gratuity

 _____________

Prepaid phone reservations required. No online reservations.
Please call 614-451-9774

48 hour cancellation notice for full refund


              Over the centuries and throughout the world,
Hennessy has simply become the benchmark of cognacs!

Hennessy Cognac Dinner

Welcome Hors d’oeuvre Reception

A Service of Hors d’oeuvres

Wild Golden Rabbit Hennessy VSOP

***

Dinner

Burrata “Egg”
prosciutto julienne nest

Hennessy XO

**

Duet of Sashimi Tuna and House Cured Salmon Gravlax
roasted shallot vinaigrette

Hennessy Master Blender’s

**

Roast Stuffed Quail
wild mushroom cognac sauce

Hennessy Paradis

**

“Rested” & “Deconstructed” Crème Brulee
Kamal’s Inspiration (Shhh – don’t tell Chef Richard)

Hennessy Paradis Imperial


~

menu subject to change
let us know in advance of allergies, restrictions, or concerns

~

Thursday, March 14th    6:30 pm

Welcome Cocktail, Four Cognacs & Four Course Dinner

$110 per guest  *plus tax & gratuity

Prepaid phone reservations required. No online reservations.
Please call 614-451-9774

48 hour cancellation notice for full refund


FABIEN LEVIEUX
HENNESSY AMBASSADOR

Born and raised in France in 1975, in a family where culture and French gastronomy were an authentic way of life, Fabien Levieux naturally developed a real passion for wines and spirits. In his early adulthood, the strong fascination for the organoleptic qualities that wines and grape-based distillates can develop played an obvious and important part in his career orientation. The most famous Cognac region in central France therefore appeared to be the natural choice for his career. This real passion for spirits drove Fabien to study every aspect of the wine distillates, from the elaboration levels to the business aspect of the wine and spirits industry. After obtaining a Superior Technician Qualification in Viticulture and Oenology, completed by a Master in International Trade, Fabien decided to study directly on the field the marketing and business sides of cognac. He therefore spent some time abroad, mainly in the United States to understand and analyze what cognac drinkers were concretely awaiting from cognac producers. Missing the French “terroir” that makes Cognac unique, Fabien decided after over 6 years abroad that it was time for him and his family to return to France. Coming back to his native country, Fabien evolved towards the cognac elaboration side, taking charge of the Product Development and Technical Communication Departments of a small but dynamic cognac Maison. During these years, under the unique title of Assistant Master Blender in Charge of Education, Fabien travelled the world extensively, spreading the word on every continent about the cognac elaboration process and production methods, and acting as a true Ambassador for the cognac industry. Keeping in his heart the same strong passion and commitment for exceptional cognacs, Fabien took the opportunity to join with an outstanding enthusiasm JAs HENNESSY & CO. as an Ambassadeur de la Maison. During various events, receptions or trainings, and for various types of audiences, Fabien’s dedication towards excellence and elegance now drives him every day with the utmost pleasure to deliver the message about the legendary expertise, the renowned savoir-faire and the acknowledged talents of the internationally famous Maison Hennessy