ProMusica and The Chamber of Secrets!

—

Three Nights to Choose From!

Friday, October 25th 6:00 pm
~
Saturday, October 26th 6:00 pm
~
Thursday, October 31st 6:00 pm

Enjoy a Special Four-Course Dinner with Live Performance
$110 adults | $60 children’s menu (12 & under)
(plus beverages, tax & gratuity)

Hosted in our upstairs private room

We present a private “concert” experience, front and center.
Therefore, for the consideration of other guests, we ask that you
please consider not conversing loudly during the performance.

You may arrive between 5:30 to 5:45.
The evening features a special four-course dinner served with the live performance.
The first two or three courses will be served between 6:00 and 7:00.
The concert performance begins at 7:00.
If you are unable to arrive at 6:00, please let us know
and we can make arrangements to accommodate you.

ProMusica String Quartet

Elise Skaggs, viola; Heather Kufchak and Eric Kline, violins, Cora Kuyvenhoven, cello

Dr. Cora Kuyvenhoven is the assistant principal cellist for ProMusica Chamber Orchestra and is presently adjunct professor at Denison University and chamber music coach.

Cora is the creative director of the Refectory ProMusica String Quartet Dinner Series!

—

The Menu

Aunt Petunia’s Poached Salmon, Honey Dill Sauce
~
Kreacher’s French Onion Soup
~
Aunt Petunia’s Glazed Pork Tenderloin, Creamed Peas, Carrots and Mashed Potatoes

For our Younger Guests: Molly’s Meatballs and Gravy
~
Petunia’s Pudding, English Strawberry Trifle

The menu changes for each event.
This is a set menu served for the event,
however we are able to make dietary adjustments in advance.
We do not take dinner orders during the event.
So, when making reservations, please let us know of any dietary concerns.