1092 Bethel Road
Columbus, OH 43220
Dinner Music Series
Tribute to Marvin Gaye!
– R&B /Soul / Jazz –
Monday, November 12th 6:00pm
Enjoy a Special Four-Course Dinner with a Live Performance
$100 per guest (plus beverages, tax & gratuity)
“I don’t make records for pleasure. I did when I was a younger artist, but I don’t today. I record so that I can feed people what they need, what they feel. Hopefully, I record so that I can help someone overcome a bad time.” – Marvin Gaye
Marvin Gaye was one of Motown’s most influential and soulful artists.
He is known for such pop songs as Heard it Through the Grapevine and Let’s Get it On as well as for his ground breaking concept record What’s Going on.
FLIPPO is proud to present a tribute to his artistry.
Columbus’ most intimate
Dinner Music Experience!
Hosted in our upstairs private room
Unlike other “background music” venues,
we present a private “concert” experience, front and center.
Therefore, for the consideration of other guests, we ask that you
please consider not conversing loudly during the performance.
You may arrive between 5:30 to 5:45.
The evening features a special four-course dinner served with the live performance.
The first two or three courses will be served between 6:00 and 7:00.
The concert performance begins at 7:00.
If you are unable to arrive at 6:00, please let us know
and we can make arrangements to accommodate you.
– Flippo –
We’re FLIPPO. We all live in Columbus, Ohio, and we’ve known each other for a long time and worked with each other in other bands. We started FLIPPO so we could play some of our favorite music together. We put a lot of time and energy into learning and rehearsing what we play so we can put on great concerts.
FLIPPO’s Marvin Gaye show features vocalist Ron Jenkins, vocalist Kay Harris, and vocalist/keyboardist Dan Rowan, in addition to FLIPPO’s core quintet (Michael Cox – saxophone, Dennis Hodges – guitar, Andy Woodson – bass, Louis Tsamous – drums).
Artic Char & Smoked Salmon Terrine
truffle duxelle, sorrel vinaigrette
Blue Hubbard Squash & Pork Belly Gratin
Grand Cru Gruyere
Braised Lean Chuck Short Rib
in Burgundy wine, olives & rosemary
Apple, Pear & Cranberry in Brandy Sable
caramel sauce, raspberry coulis
The menu changes for each Dinner Music Event.
This is a set menu served for the event, however we are able to make adjustments in advance.
We do not take dinner orders during the event.
So, when making reservations, please let us know of any dietary concerns.
Phone reservations required – No online reservations
Please call 614-451-9774
Special Four-Course Dinner with Live Performance
100. per guest(plus beverages, tax & gratuity)
*Seating is limited to the first 40 guests
We invite you to please support the Arts in Columbus!
Click below for more information!