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DTSTART;TZID=America/New_York:20251222T174500
DTEND;TZID=America/New_York:20251222T203000
DTSTAMP:20260430T052607
CREATED:20230523T205759Z
LAST-MODIFIED:20251031T173639Z
UID:10000079-1766425500-1766435400@refectory.com
SUMMARY:The Whirlybirds
DESCRIPTION:Book Your Table\n\n\n\n\nSeating is limited; make reservations early to secure your table. \n\n\n\nFour-Course Dinner and Private Concert 140. per guest (+tax and gratuity)  \n\n\n\nAdvance online Reservations (or phone 614-451-9774) are required and confirmed with cc. See booking and cancellation policy below. \n\n\n\n\n\nDinner and a show in our large Dining Room! \n\n\n\nThe Dining Room will allow us to distance all the tables and with an elevated stage\, every table will have a good view. \n\n\n\nEnjoy Chef Richard’s Four-Course dinner before the showand then sit back and relax to enjoy the show along with dessert. \n\n\n\nFour-Course Dinner and Concert  \n\n\n\n140. per guest (+beverages\, tax\, and gratuity) \n\n\n\nPlease plan to arrive at 6:00 pm to be seatedlet us know if you need to arrive later (up to 6:30) \n\n\n\n\n\nThe Whirlybirds\n\n\n\nSwing / Hot Jazz \n\n\n\nWhirlybirds formed in 2016 when Joe Gilliland\, former bandleader of The DewDroppers\, decided to continue creating the kind of accessible\, catchy\, pop-swing sound the band was known for despite some members parting ways. With clarinet/saxophonist Joseph Brenneman and bassist Trent Sampson in tow\, he set out to construct a new project. With the addition of Nick Simko on trumpet\, Max Marsillo on drums\, and Jacob Campbell on keys\, Whirlybirds was born.The band quickly began to develop its own spin on the style\, delving deeper into New Orleans style Dixieland and pre-WWII era jazz while still incorporating more modern elements of jazz\, pop\, soul\, and funk. The result is unique arrangements of original music (as well as standards/covers) designed to engage and entertain the audience in a high-energy\, live show the audience won’t soon forget. Whirlybirds can be enjoyed by audiences of young and old\, whether they be connoisseurs of jazz or simply casual concertgoers. Dynamic enough for a small dinner engagement or full-blown concert stage. \n\n\n\n\n\nThe Menu\n\n\n\nChilled Wild Mushroom and Duck Feuilleteblood orange balsamic glaze\, sage vinaigrette \n\n\n\nLobster Bisqueshrimp fricassee\, butter croutons \n\n\n\nPumpkin Seed Crusted Filet Mignon of Beefgreen peppercorn velvet sauce \n\n\n\nChestnut Mousse Timbalebourbon sponge cake\, eggnog crème anglaise \n\n\n\n(Subject to change) \n\n\n\n~optional wine pairings available~ \n\n\n\nThe menu can be adjusted for Vegetarians\, all seafood\, all meat\, or any other dietary concerns. When making reservations; please note your request and then call us to confirm at 614-451-9774 \n\n\n\n\n\nBooking Policy – Thank you for joining us! Reservations are secured with a credit or debit card.Your card will not be charged for the evening.At the conclusion of the event\, your table check will include the dinner\, music cover\, and beverages.Please see the cancellation policy below. We look forward to serving you soon! \n\n\n\nFour-Course Dinner and Concert 140. per guest (+tax and gratuity) \n\n\n\n\nBook A Table\n\n\n\n\nCancellation Policy – Should your plans change\, please let us know at least 48 hours before your reservation and we will issue a full refund.Cancellation made after this period will incur a $25 fee per guest.Thank you for your understanding and support!
URL:https://refectory.com/event/the-whirlybirds/
LOCATION:The Refectory Restaurant\, 1092 Bethel Rd.\, Columbus\, OH\, 43220\, United States
CATEGORIES:Dinner Music Series
ATTACH;FMTTYPE=image/jpeg:https://refectory.com/wp-content/uploads/2023/05/Whirlybirds1-1024x683-1.jpg
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DTSTART;TZID=America/New_York:20251223T174500
DTEND;TZID=America/New_York:20251223T203000
DTSTAMP:20260430T052607
CREATED:20241202T212409Z
LAST-MODIFIED:20251031T183318Z
UID:10000132-1766511900-1766521800@refectory.com
SUMMARY:Najoura
DESCRIPTION:Book Your Table\n\n\n\n\nSeating is limited; make reservations early to secure your table. \n\n\n\nFour-Course Dinner and Private Concert 140. per guest (+tax and gratuity)  \n\n\n\nAdvance online Reservations (or phone 614-451-9774) are required and confirmed with cc. See booking and cancellation policy below. \n\n\n\n\n\nDinner and a show in our large Dining Room! \n\n\n\nThe Dining Room will allow us to distance all the tables and with an elevated stage\, every table will have a good view. \n\n\n\nEnjoy Chef Richard’s Four-Course dinner before the showand then sit back and relax to enjoy the show along with dessert. \n\n\n\nFour-Course Dinner and Concert  \n\n\n\n140. per guest (+beverages\, tax\, and gratuity) \n\n\n\nPlease plan to arrive at 6:00 pm to be seatedlet us know if you need to arrive later (up to 6:30) \n\n\n\n\n\nNajoura\n\n\n\nNajoura is a vocalist whose warm\, smooth tone blends the freedom of jazz with the soul of R&B and the groove of neo-soul. Jazz has provided a new world of spontaneity and connection for Najoura; a sense of creative liberation that continues to guide her performances. Over the past 10 years\, she has shared her voice on stages of all sizes\, captivating audiences with her vocal clarity and inviting them into a space of artistic expression and musical connection. \n\n\n\n\n\nThe Menu\n\n\n\nChilled Wild Mushroom and Duck Feuilleteblood orange balsamic glaze\, sage vinaigrette \n\n\n\nLobster Bisqueshrimp fricassee\, butter croutons \n\n\n\nPumpkin Seed Crusted Filet Mignon of Beefgreen peppercorn velvet sauce \n\n\n\nChestnut Mousse Timbalebourbon sponge cake\, eggnog crème anglaise \n\n\n\n(Subject to change) \n\n\n\n~optional wine pairings available~ \n\n\n\nThe menu can be adjusted for Vegetarians\, all seafood\, all meat\, or any other dietary concerns. When making reservations; please note your request and then call us to confirm at 614-451-9774 \n\n\n\n\n\nBooking Policy – Thank you for joining us! Reservations are secured with a credit or debit card.Your card will not be charged for the evening.At the conclusion of the event\, your table check will include the dinner\, music cover\, and beverages.Please see the cancellation policy below. We look forward to serving you soon! \n\n\n\nFour-Course Dinner and Concert 140. per guest (+tax and gratuity) \n\n\n\n\nBook A Table\n\n\n\n\nCancellation Policy – Should your plans change\, please let us know at least 48 hours before your reservation and we will issue a full refund.Cancellation made after this period will incur a $25 fee per guest.Thank you for your understanding and support!
URL:https://refectory.com/event/najoura/
LOCATION:The Refectory Restaurant\, 1092 Bethel Rd.\, Columbus\, OH\, 43220\, United States
CATEGORIES:Dinner Music Series
ATTACH;FMTTYPE=image/png:https://refectory.com/wp-content/uploads/2024/12/0E3A4579.png
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