Serving Dinner Monday Thru SaturdayOnline Reservations

Upcoming Events

  • Wine & Spirits Events

    Our award-winning wine cellar features over 600 selections, and through out the year we offer a variety of opportunities to sample even more. Our sommelier presents various wine tastings featuring different winemakers and themes. Often, Chef Blondin will pair light hors d’oeuvres with the events’ offerings.

    Wine & Spirits Events >

  • Dinner Specials

    Chef Richard Blondin prepares a variety of menus and embraces innovation to continue to create new, exciting choices. Menus include our light and filling Bistro Menu, our ever-changing Main Dining Room menu, the popular Prix Fixe and Specialty Menus. Check to see when your preferred menu will be available.

    Dinner Special Events >

  • Dinner Music Series

    Unlike other “background music” venues, we present a private, intimate concert experience, front and center. Performances include our Jazz Dinner Club, Chamber Music Series, Opera Columbus and many more. Seating to these exclusive events can be limited so be sure to make reservations.

    Dinner Music Series >

Nov 25 @ 6:30 pm Refectory
For years, vintners have coveted a stretch of land in the western end of Santa Barbara’s Santa Rita Hills AVA known to have the perfect microclimate, soils, and exposure to grow world-class Pinot Noir. In[...]
Nov 26 @ 11:15 am – 5:00 pm Refectory
  Join us Thursday, November 26th for Chef Richard’s Special Three-Course Menu! Reservations available 11:15am – 5:00pm   First Course French Country Terrine with pistachio, cranberry and black olive, Provence artichoke vinaigrette Roasted Fresh Goat[...]
Nov 27 all-day
We will be open November 26th for our Thanksgiving Celebration. We will be closed Friday, November 27th.
Nov 28 @ 6:00 pm – 9:00 pm Refectory
Jazz Dinner Club A Tribute to the Kings of Blues! – Albert, B.B. & Freddie – Presented by the Bluecats! Three veteran blues-jazz musicians, Rick Collura (elec. guitar), Terry Finneran (keys, vocals, blues harp,[...]
Nov 30 @ 6:30 pm Refectory
Each year, as is our tradition, we host a dinner featuring recipes from Chef Richard’s home city of Lyon, France. Together with Chef’s good friend, Patrick Allen, a local importer of French wine, we design[...]
Dec 2 all-day Refectory
Wednesday Originals at The Refectory Retail Wine Night! All wine bottles under $100 – minimum retail prices! Over two hundred selections! Please mention this Wednesday Originals offer Celebrate LOCAL with Dine Originals Columbus! Applaud the[...]

Contemporary American cuisine and classic French cuisine makes a perfect setting for an important business dinner, a special celebration or simply to treat yourself to an elegant dining experience!

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