Columbus Independents Weeks
March 4 - 7 and 11 - 14
Join us for Columbus Independents Weeks, happening the first two weeks of March.
Experience a thoughtfully curated three-course menu for $70 per guest, showcasing seasonal ingredients, refined technique, and the signature elegance you’ve come to expect at The Refectory.
This is the perfect opportunity to explore our cuisine, revisit a favorite dish, or introduce someone new to an unforgettable evening of fine dining — all while celebrating and supporting Columbus’ independent restaurant community.


















