Valentines Day Dinner Menu

Three Dates To Choose From!
Saturday, February 12th - 4:30 pm - 9:15pm
Sunday, February 13th - 12:30 pm - 4:00 pm
Monday, February 14th - 4:45 pm - 9:15 pm

Chef Richard presents a Five-Course Menu
to celebrate LOVE!

Reserve your table BY PHONE ONLY
614-451-9774

*The Five-Course Valentines Day Menu is the only menu that will be offered for Feb. 12th, 13th, and 14th*

View The Vegetarian Valentine's Day Menu

Reserve your table BY PHONE ONLY
614-451-9774

For our Guests,
cc transactions have an added 3.5% processing fee; no fee with debit cards.
Thank you for your support,
The Refectory

Menu Subject To Change
*Contains nuts **Contains shellfish

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness, especially with certain medical conditions. We cannot list every ingredient on the menu. Please notify us of any food allergies.

To inquire about carry out options, Call 614-451-9774